Chemie v kuchyni
The kitchen is an alchemist’s workshop, and the chef is a master of secret teachings. He commands molecules to bubble, boil, rise, change their state, shape, and colour. This educational film shows that cooking an egg or letting dough rise can be a fascinating chemical and physical process, and that our body is a small laboratory, with its own test tubes, gauges, and instruments.
Gatunek muzyczny: Dokumentalny
Odlew: Jiří Šrámek
Załoga: Jan Calábek (Camera Operator), Zdeněk Liška (Original Music Composer), František Belfín (Conductor), Jan Calábek (Screenplay), Jan Calábek (Director)
Słowo kluczowe:
Chemie v kuchyni 1957
cooking
chemistry
educational
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